Game day much-fest!
Extremely simple, handy and delicious; these basic nachos can be whipped up during halftime or that now-obligatory bloated and insipid Super Bowl music show.Just layer your favorite chips in a pan, one that’s large enough for a full bag providing you’re not going solo. Two or three small pans/trays work fine also.Add shredded cheddar cheese and then shred or chop some fresh lettuce over top of that and finish with some sliced black olives, trying to cover up all chips.
Put in the oven at about 200 degrees for no more than five minutes. That should melt the cheese enough.
And that should do the trick with minimal mess and bother. Let me know what you think. Bon Appétit.
Tags: Nachos, Superbowl, Food, Munchies, Appetizers, Easy Appetizers, Recipe, Easy Recipe, Christopher Robinson
